Bacterial Cultures
Bacterial Cultures

Bacterial Cultures

MOQ : 25 Kilograms

Bacterial Cultures Specification

  • Density
  • 0.45 Gram per cubic centimeter(g/cm3)
  • Taste
  • Neutral
  • Shelf Life
  • 12-24 months (if stored as recommended)
  • Product Type
  • Bacterial Culture
  • Application
  • Fermentation, probiotic, dairy production, waste treatment, biotechnology
  • Poisonous
  • NO
  • Physical Form
  • Powder
  • Solubility
  • Soluble in water
  • Storage
  • Store in a cool, dry place, keep tightly sealed
  • Molecular Formula
  • Not applicable (mixed culture of bacteria)
  • Usage
  • Add directly to process medium or as per technical guidance
  • Grade
  • Food/Industrial Grade
  • Ingredients
  • Selected pure strains of beneficial bacteria
  • Shape
  • Granular/Powdered
  • Ph Level
  • 6.0 - 7.5
  • Purity
  • >98%
  • HS Code
  • 3002
  • Appearance
  • Off-white or cream-coloured powder
  • Properties
  • Highly active, high cell count, stable under recommended storage conditions, fast fermentation start
  • Smell
  • Slightly yeasty or none
 

Bacterial Cultures Trade Information

  • Minimum Order Quantity
  • 25 Kilograms
  • Supply Ability
  • 1 Kilograms Per Week
  • Delivery Time
  • 5 Days
 

About Bacterial Cultures

Incorporated in the year 2003, we have been considered as pioneer name affianced in supplying premium quality Bacterial Cultures. These cultures are grown with due precision in petri dishes of differing sizes that have a thin layer of agar-based growth medium. The provided cultures are ideal for preparation of an antimicrobial assay. The provided cultures are ideal for both aerobic and anaerobic treatment. Clients can avail these Bacterial Cultures at negotiable prices from us.

Features:

  • Excellent chemical properties
  • Better chemical stability
  • Eco-friendly
  • Long shelf life

Product Details


Usage/Application

Industrial

Industry

Chemical Processing,Oil & Gas

Categories

Boiler Water Treatment Chemicals

Packaging Size

25 kg

Grade

Technical

Grade Standard

Bio-Tech Grade




Stringent Safety and Quality Standards

Our bacterial cultures are pathogen-free and undergo comprehensive testing to meet food and industrial safety requirements. Every batch is checked for contamination and purity, ensuring the product is free from common allergens and produced with only non-toxic carriers. The cultures are exceptionally viable, making them suitable for sensitive applications.


Versatile Industrial and Agricultural Applications

These cultures are suitable for a multitude of sectors such as fermentation, probiotic production, dairy processing, waste treatment, and biotechnology. Their rapid activation and high cell counts deliver effective and reliable performance, whether directly added to the processing medium or as instructed by technical guidelines. Particle size and solubility enable seamless incorporation into batch or continuous operations.


Reliable Packaging and Easy Handling

Available in 1kg, 5kg, 10kg, and 25kg packaging, our bacterial powders maintain their activity through sealed, moisture-resistant containers. They have a shelf life of 12 to 24 months under cool, dry storage. With a neutral taste and a slight or absent odor, they integrate easily without impacting product characteristics.

FAQs of Bacterial Cultures:


Q: How should I use these bacterial cultures in my process?

A: Add the powder directly to the process medium, following the recommended dosage or technical guidance for your specific application. It dissolves easily in water and activates quickly, providing a fast fermentation start and robust microbial activity.

Q: What are the primary benefits of using this high CFU bacterial culture?

A: The key advantages include rapid fermentation, high cell viability (>98%), stability during storage, and suitability for diverse industrial and agricultural applications. The cultures are allergen-free, pathogen-tested, and free from toxic carriers, ensuring both safety and performance.

Q: When does the bacterial culture expire and how should it be stored?

A: The product should be used within 1224 months from the manufacturing date, provided it is stored in a tightly sealed container in a cool, dry place. This ensures the highest viability and performance of the bacteria.

Q: What applications are suitable for this bacterial culture powder?

A: It is ideal for fermentation, probiotic and dairy production, waste treatment, and various biotechnological processes. The highly active strains and high cell concentration make it effective across food, industrial, and agricultural industries.

Q: Where are your bacterial cultures produced and shipped from?

A: Our bacterial cultures are manufactured in India, complying with global safety and quality standards. We export to a wide range of international destinations, supplying manufacturers, importers, and suppliers in the food and industrial sectors.

Q: How is product safety and quality ensured?

A: Each batch is tested for pathogen absence, verified to be free from common allergens, and produced only with food-grade, non-toxic starch or maltodextrin. This rigorous approach ensures compliance with regulatory standards and outstanding product performance.

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More Products in Bacterial Cultures Category

Water Treatment Bacteria Cultures

Water Treatment Bacteria Cultures

Price Range 300.00 - 500.00 INR / Kilograms

Minimum Order Quantity : 25 Kilograms

Molecular Weight : N/A (Mixture)

Product Type : Biological Product

Application : Other , Sewage treatment plants, industrial and municipal wastewater, ETP, STP, lagoons, ponds

Shelf Life : 24 months in original packaging



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