Bacterial Cultures

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MOQ : 25 Kilograms

Bacterial Cultures Specification

Product Type
Bacterial Culture

Smell
Slightly yeasty or none

Shape
Granular/Powdered

Solubility
Soluble in water

Ph Level
6.0 - 7.5

Appearance
Off-white or cream-coloured powder

Ingredients
Selected pure strains of beneficial bacteria

Usage
Add directly to process medium or as per technical guidance

Application
Fermentation, probiotic, dairy production, waste treatment, biotechnology

Storage
Store in a cool, dry place, keep tightly sealed

Properties
Highly active, high cell count, stable under recommended storage conditions, fast fermentation start

Poisonous
NO

Molecular Formula
Not applicable (mixed culture of bacteria)

Physical Form
Powder

Shelf Life
12-24 months (if stored as recommended)

Density
0.45 Gram per cubic centimeter(g/cm3)

HS Code
3002

Purity
>98%

Taste
Neutral

Grade
Food/Industrial Grade

Intended User
Industrial, Food, Biotech, Agricultural sectors

Transportation
Refrigerated or as specified for shelf-stability

Pathogen Free
Confirmed by testing, meets safety standards

Carrier
Food grade, non-toxic starch or maltodextrin

Packaging Size
Available in 1kg, 5kg, 10kg, 25kg sealed containers

Viability
>98% viable cells

Colony Forming Units (CFU/g)
1 x 109 CFU/g

Allergen Information
Free from common allergens

Bacterial Cultures Trade Information

Minimum Order Quantity
25 Kilograms

Supply Ability
1 Kilograms Per Week

Delivery Time
5 Days

Bacterial Cultures About

Established in 2003, we are a pioneering supplier of premium-quality Bacterial Cultures. Our cultures are carefully developed in Petri dishes of various sizes, containing a thin layer of agar-based growth medium to ensure optimal growth and consistency.

These high-quality bacterial cultures are suitable for antimicrobial assay preparation and can be used for both aerobic and anaerobic applications. We offer these cultures at competitive and negotiable prices to meet the diverse requirements of our clients.

Features:

Excellent chemical properties
High chemical stability
Eco-friendly
Long shelf life
Suitable for aerobic and anaerobic applications
Ideal for antimicrobial assay preparation

Product Details

Usage/Application	Industrial
Industry	Chemical Processing,Oil & Gas
Categories	Boiler Water Treatment Chemicals
Packaging Size	25 kg
Grade	Technical
Grade Standard	Bio-Tech Grade

Stringent Safety and Quality Standards
Our bacterial cultures are pathogen-free and undergo rigorous testing to meet food and industrial safety requirements. Each batch is carefully tested for purity and contamination to ensure consistent quality and reliability. The cultures are free from common allergens and manufactured using only non-toxic carriers. With excellent viability and stability, they are well suited for a wide range of sensitive applications.

Versatile Industrial and Agricultural Applications
Our bacterial cultures are designed for diverse applications across fermentation, probiotic production, dairy processing, waste treatment, biotechnology, and agriculture. Their high cell concentration and rapid activation provide consistent and efficient microbial performance. The cultures can be added directly to the processing medium in accordance with recommended dosages and technical guidelines. Their suitable particle size and solubility also allow easy integration into both batch and continuous processing systems.

Reliable Packaging and Easy Handling
Bacterial cultures are available in convenient pack sizes of 1 kg, 5 kg, 10 kg, and 25 kg. The bacterial powders are packed in sealed, moisture-resistant containers to help preserve their activity and quality during storage. When stored in a cool, dry environment, they typically have a shelf life of 12 to 24 months. Their neutral taste and minimal to no odor make them easy to incorporate without significantly affecting the characteristics of the final product.

FAQs of Bacterial Cultures

Q: How should bacterial cultures be used in a process?
A: The bacterial culture powder can be added directly to the process medium according to the recommended dosage and technical guidelines for the intended application. It disperses readily in water and activates quickly, supporting efficient fermentation and strong microbial activity.

Q: What are the key benefits of high-CFU bacterial cultures?
A: Key benefits include rapid activation, high cell viability, good storage stability, and suitability for a broad range of industrial and agricultural applications. The cultures are also pathogen-tested, allergen-free, and formulated with non-toxic carriers for enhanced safety and performance.

Q: What is the shelf life, and how should the product be stored?
A: The bacterial cultures generally have a shelf life of 12 to 24 months from the date of manufacture, provided they are stored properly. Keep the product tightly sealed and store it in a cool, dry place to help maintain bacterial viability and performance.

Q: What applications are suitable for bacterial culture powder?
A: The cultures are suitable for fermentation, probiotic and dairy production, waste treatment, biotechnology, and various agricultural and industrial processes. Their high cell concentration and microbial activity make them suitable for applications requiring reliable bacterial performance.

Q: Where are the bacterial cultures manufactured and shipped from?
A: Our bacterial cultures are manufactured in India in accordance with applicable safety and quality requirements. We supply products to international markets, serving manufacturers, importers, distributors, and suppliers across food, agricultural, and industrial sectors.

Q: How is the safety and quality of the product maintained?
A: Every batch undergoes quality testing to verify purity and the absence of pathogens. The cultures are formulated without common allergens and use food-grade, non-toxic carriers such as starch or maltodextrin. These quality-control measures help ensure product safety, consistency, and reliable performance.

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